Looking over my pantry ingredients, and checking out the ease-of-preparation, I've settled on Grilled Rosemary Flank Steak with Balsamic Glazed Onions from the Sur La Table "test kitchens."
I already have garlic and extra virgin olive oil in the pantry, so I'll have a fairly short shopping list tomorrow - flank steak, red onions, and fresh rosemary.
According to the cookbook, Intercourses, rosemary and garlic are aphrodisiacs, so they're perfect for use any time you want to show a little love!
